$#!t on a Shingle (S.O.S.)

based on the popular comfort food Cream Chipped Beef, this is my take ont he lovingly adored recipe S.O.S. you can use any deli-sliced meat you want, hell, i've used shredded chicken/beef/pork before. I use white pepper for the bite, you can use black pepper if you dont have white. the cayenne adds a nice ninja kick. now, the completed product does look like crap, but is tastes so florking good.

The recipe:

Ingredients:
2 1/2 - 3 Tb butter
about 4 oz deli-sliced meat (ham, beef, turkey, whatever you like) sliced into ribbons or bits
3TBsp flour
1 loose TBsp broun sugar
sprinke to taste each of cayenne, white pepper, garlic
milk
2 slices of lightly buttered toast

Method:

1. in a decent size pan, melt the butter over medium heat.

2. sprinkle in the brown sugar and spices (you can do the spice part later if you like)

3. sprinkle in the flour and stir around.

4. titrate enough milk, while stirring, to get the texture you desire. the flour and heat will thicken the sauce.

5. distribute the yummy over your toast on a plate, and enjoy!!